Guacamole.

Simply the Best
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Ingredients 
3 small avocados (about 600g)
1 clove garlic crushed
2 tablespoons lime juice
(¼ cup) sour cream
¼ teaspoon Tabasco sauce or finely chopped chillies or chilli flakes
2 teaspoons ground cumin (I used freshly roasted and crushed seeds)
2 medium tomatoes peeled, seeded and chopped
1 small (about 50g) red Spanish onion finely chopped
Salt to taste
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Mash avocados roughly with a fork (do not over mash). Stir in remaining ingredients. Makes sure it has a little texture. Taste and adjust seasoning to suit your palate.

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